Wednesday, July 1, 2009

CSA dinner

My CSA produce for this week. Yum! If you can't tell I got lettuce, garlic scapes, cucumbers, tomatoes, green beans and strawberries.
Everything on my dinner plate except the chicken is from the CSA. Fresh green beans aren't my favorite--but the lettuce and tomato were really good. I tried some garlic scapes--but they didn't seem to be good salad fare. I am not sure what to do with them. Any suggestions?

2 comments:

Courtney said...

I'm turning mine into a potato salad accent. They are like scallions. You can use them the same way. Nick used some in his spinach saute Tuesday night.

Lorin and Marilyn said...

You could use them in a soup or salad or on a sandwich. My dad used to eat small onions with his bread and milk..an old pioneer dish.
Enjoy all that healthy food.